Banana Crumble Delight Muffins
Servings
12
Ready in
30 minutes
Calories
220
Good for
Breakfast, Snack
About this Recipe
These Banana Crumble Delight Muffins are a delightful twist on the classic banana muffin. They are perfect for a quick breakfast on the go or a tasty snack. The crumble topping adds a sweet and crunchy contrast to the moist and flavorful muffin base. Made with ripe bananas, these muffins are not only delicious but also a great way to use up those overripe bananas sitting on your counter. The combination of cinnamon and nutmeg in the crumble topping gives these muffins a warm and comforting flavor. Whether you enjoy them with a cup of coffee in the morning or as an afternoon treat, these muffins are sure to become a favorite in your household. Plus, they are easy to make and require just a few simple ingredients that you probably already have in your pantry. These muffins are not only tasty but also quite versatile. You can easily add your own twist by incorporating nuts, chocolate chips, or even a dash of vanilla extract. They are perfect for sharing with friends and family, and their delicious aroma will fill your kitchen as they bake. Enjoy these Banana Crumble Delight Muffins fresh out of the oven or store them for a quick and satisfying snack anytime.
Ingredients
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3 ripe bananas, mashed
- 3/4 cup granulated sugar
- 1 egg, lightly beaten
- 1/3 cup butter, melted
- 1/3 cup packed brown sugar
- 2 tablespoons all-purpose flour
- 1/8 teaspoon ground cinnamon
- 1 tablespoon butter